Lo shop sul sito di Ciasa dò Parè riaprirà ad Ottobre

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Lonza di speck cotto

Name: Lonza di speck cotto
SKU: 8866
Availability: OutOfStock

La variante cotta di un salume tradizionale da carne di maiali trentini

€7,00 – €28,00 ()

Il nostro speck cotto è prodotto da lonze di maiali trentini bagnate con i liquidi di fermentazione delle nostre verdure e aromatizzati con foglie di nocciolo e aromi dolomitici, leggermente salate.

È un insaccato cotto lentamente al vapore e senza conservanti chimici.

SKU: N/A Category: Dispensa

Description
Additional information

Description

Sapore

Il gusto è fresco ma dolce, avvolgente e aromatico.

Da abbinare con

Grazie al suo sapore dolce e avvolgente la lonza di speck cotto è ideale per insaporire i soffritti o altri tagli di carne, ma è perfetta anche per essere consumata da sola su un tagliere per l’aperitivo.

Ingredienti

Lonza di maiale, aromi dolomitici, sale, pepe.

Additional information

Weight	0.2 kg
Pezzatura	250g, 500g, 1Kg

4,8 / 5

Reviews

319 reviews

A warm and welcoming environment

A warm and cosy ambience where a dinner beyond expectations took place: we were amazed by the ability to combine and balance flavours in the dishes, integrating innovative elements with high quality traditional ingredients.

The value for money is beyond fair and the owners very friendly.
We will definitely be back.

Route through the tastes and scents of the mountains

I had dinner at this agriturismo on a Sunday in August and it was an incredible experience.

From appetiser to dessert it was a real journey through the flavours and aromas of the mountains.
The dishes they serve are simple but elaborate at the same time, special to the palate and full of emotions.

Super friendly and professional staff.

Menu with zero-km and local products

I stayed at this farm for 2 days with my wife and our little dog, we have reserved a really nice flat with every comfort with a super view of the Dolomites.

The breakfast that was prepared for us is really above all expectations, biscuits, cakes, juices, cold meats, cheeses and yoghurt all homemade zero km everything is SUPER.

This agriturismo offers the possibility to dine inside the restaurant (which is very nice), obviously also here we have a menu with zero km and local products. Everything is really very good, I chose a medallion of venison with celeriac puree……UN PIATTO A WHICH I GIVEN THE VOTE OF 10 AND LODE.

All the staff are very kind and really very knowledgeable, we will definitely be back.
Many thanks to Aurora and Alessandro from Mirko Erica and Teo.

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Reviews